Daniel Dionne - Email & Phone Number

Executive Chef at Hay Creek Hotels

Daniel Dionne is based out of Manchester, New Hampshire, United States and works at Hay Creek Hotels as Executive Chef.

Daniel Dionne's Contact Information

Daniel Dionne's Work email

d*****@haycre***.com

Valid

Latest update

October 11, 2025

Location

Manchester, New Hampshire, United States

Daniel's current employer

Hay Creek Hotels

Description

Your ideal vacation awaits at one of our boutique hotels. Hay Creek manages historic hotels in some of the most unique and picturesque US...

Website

haycreekhotels.com

HQ Location

Exeter, New Hampshire, United States

Number of employees

501-1000

Industry

Hospitality

Latest update

April 30, 2024

Read about Hay Creek Hotels

Frequent questions about Daniel Dionne

What company is Daniel Dionne working for?

Daniel Dionne works for Hay Creek Hotels.

What is Daniel Dionne's function at Hay Creek Hotels?

Daniel Dionne is Executive Chef at Hay Creek Hotels.

Where is Daniel Dionne based?

Daniel Dionne is based out of Manchester, New Hampshire, United States.

What is Daniel Dionne's work email address?

Daniel Dionne's professional email address is d*****@haycre***.com

Who are Daniel Dionne's co-workers?

Daniel Dionne's colleagues are Gary Sims, Roxanne Rabasco, Senthil Parvath, Rick Blackburn, Gordon Palm, Deanne Soderberg, Dan Mahoney, George Soderberg, Jordan Lapierre, Kimberly Duclos-Gillis, Josh Hamlin, Leah Bellemore, Michael Bonasia, Carly May, Liz Adams, Chris Bonnivier, Laura Leslie, Paul Walters, Yazmeen Mota, Adam Mali, Julia Alai, Jania Dammer, Tanner Marino, Heather Cox, Allison Pease, Ryan Phillips, Joseph Myers, Michael Sawyer, Justin Blais, Albert Mertz, Zachary Martineau, Patricia Dhlomo, Joseph Bedard, Susan Sargent, Britton Delis.

Daniel's co-workers

Gary Sims

CEO Hay Creek Hotels & Restaurants

Roxanne Rabasco

Senior Vice President, Marketing & Communications

Senthil Parvath

Vice President Revenue Management

Rick Blackburn

Senior Vice President, Sales & Marketing

Gordon Palm

Vice President of Sales

Deanne Soderberg

Vice President Human Resources

Dan Mahoney

Senior Vice President Development & Strategic Planning

George Soderberg

Senior Vice President Operations

Jordan Lapierre

Director Of Food And Beverage @ The Centennial Hotel/ Granite Bar and Restaurant

Kimberly Duclos-Gillis

Director Of Food And Beverage

Josh Hamlin

Director of Food and Beverage

Leah Bellemore

Corporate Director of Marketing

Michael Bonasia

Director of Sales & Marketing - Hotel Hartness | Patterson | The Captain | Spa H

Carly May

Director Of Catering - Hotel Hartness

Liz Adams

Corporate Director of Sales

Chris Bonnivier

Executive Chef/F&B director

Laura Leslie

General Manager/Director of Sales & Marketing

Paul Walters

Director of Sales & Marketing at Hotel Canandaigua a Tapestry by Hilton

Yazmeen Mota

Rooms Director

Adam Mali

Corporate Director Culinary Operations

Julia Alai

Director of Sales & Marketing

Jania Dammer

Director of Human Resources

Tanner Marino

Executive Chef

Heather Cox

Corporate Revenue Manager

Allison Pease

HR and Finance Manager, Breakwater Inn and Spa

Ryan Phillips

Front Desk Supervisor

Joseph Myers

Housekeeping Department Supervisor

Michael Sawyer

Rooms Supervisor

Justin Blais

Corporate Executive Chef

Human Resources and Finance Manager

Susan Sargent

Human Resources Manager

Britton Delis

General Manager

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