Thomas Barry - Email & Phone Number

Executive Vice President - Global Taste Solutions & Regulatory Affairs at Kalsec Inc.

Thomas Barry is based out of Kalamazoo, Michigan, United States and works at Kalsec Inc. as Executive Vice President - Global Taste Solutions & Regulatory Affairs.

Thomas Barry's Contact Information

Thomas Barry's Work email

t*****@kalse***.com

Valid

Latest update

October 13, 2025

Location

Kalamazoo, Michigan, United States

Thomas's current employer

Kalsec Inc.

Description

Kalsec produces natural taste and sensory solutions, colors, food protection and advanced hop products for the food and beverage industry.

Website

kalsec.com

HQ Location

Kalamazoo, MI, United States

Number of employees

201-500

Industry

Food And Beverage Services

Latest update

April 30, 2024

Read about Kalsec Inc.

Frequent questions about Thomas Barry

What company is Thomas Barry working for?

Thomas Barry works for Kalsec Inc..

What is Thomas Barry's function at Kalsec Inc.?

Thomas Barry is Executive Vice President - Global Taste Solutions & Regulatory Affairs at Kalsec Inc..

Where is Thomas Barry based?

Thomas Barry is based out of Kalamazoo, Michigan, United States.

What is Thomas Barry's work email address?

Thomas Barry's professional email address is t*****@kalse***.com

Who are Thomas Barry's co-workers?

Thomas Barry's colleagues are Haylee Knowles, Julie Heine, Robert Wheeler, George Todd, Gustavo Puente, Jim Justice, Bertrand Martzel, Christopher Tindell, Don Berdahl, Sarah Rex, Jim Barren, James Smith, Ian Kennedy, Angela Anglin, Roger Nahas, Eric Pfeiffer, Patti Roberts, Joanne Martz, Aaron Wheadon, Brett Calvin, Scott Hunter, Melissa Smith, Tammy Brewer, Katie Whalen, Kathy Schettler, Mark Baumann, John Weaver, Marlos Silva, James Redwine, Kevin Meyle, James Paik, Sandra Glanton, Xiaoqing Yang, Ric Brown, Kathleen Koh.

Thomas's co-workers

Haylee Knowles

Executive Assistant to Chief Executive Officer

Julie Heine

President & Chief Commercial Officer

Robert Wheeler

Chief Executive Officer

George Todd

Executive Chairman

Gustavo Puente

Senior Vice President Of Procurement

Jim Justice

Sr. Vice President of Corporate Responsibility & Resource Management

Bertrand Martzel

Vice president Taste & Sensory Solutions/ Natural Colors Business Units

Christopher Tindell

Lab Purchasing & Library Coodinator

Don Berdahl

Exec. VP / Laboratory Director

Sarah Rex

VP Global Human Resources

Jim Barren

Vice President of Global Manufacturing

James Smith

Vice President & Managing Director

Ian Kennedy

Vice President & General Counsel

Angela Anglin

Quality Control Coordinator

Roger Nahas

Executive VP of Global R&D and Chief Innovation Officer

Eric Pfeiffer

Business Unit Vice President, Taste & Sensory Solutions

Patti Roberts

Library and Lab Purchasing Coordinator

Joanne Martz

Senior Vice President, Hops and Food Protection Business Units

Aaron Wheadon

Sr Vice President - Global Business Development

Brett Calvin

Vice President of Manufacturing

Scott Hunter

Vice President of Strategic Finance and Capital Investments

Melissa Smith

Warehouse Coordinator II, Internal

Tammy Brewer

Quality Coordinator

Katie Whalen

Director of Discovery & Open Innovation

Kathy Schettler

Executive Director Sales - North America

Mark Baumann

Executive Director Global EHS, Security and Sustainability

John Weaver

Executive Director of Product Management, Spice and Herb Extracts

Marlos Silva

Sales Director – Global Hops

James Redwine

Lead Scientist

Kevin Meyle

Director of Product Management - Colors

James Paik

Lead Scientist

Sandra Glanton

Executive Director of Information Service

Xiaoqing Yang

Director of Applications & Sensory - Americas

Ric Brown

Director and Secretary

Kathleen Koh

Managing Director, Kalsec Asia Pacific

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